Nicolas Renaud - Une Ile '21 - Gard, France Country_Italy Tasting notes : Strawberries

Tasting notes : Strawberries

Mauro Vergano was a chemist working for pharmaceutical companies developing flavours and used his love of flavour to make apertivo drinks for his family and friends

The wine is fermented in stainless steel helping retain just a touch of freshness

with a strong dedication to quality rather than quantity

Nicolas Renaud - Une Ile '21 - Gard, France Country_Italy Tasting notes : StrawberriesMourvdre, Picpoul Nicolas Renaud worked as a history teacher before his enthusiasm and curiosity drew him to full time winemaking. He started out making wine at Vielle Julienne in Chteauneuf du Pape in 2005, and during his time there began to recent his own vines in Rochefort, near Gard in the Southern Rhne. His current estate, Clos Des Grillons, was established in 2008. Nicolas is a neighbour and friend of Eric Pfifferling from LAnglore, who has been