Domaine de la Paleine - Esprit de Chenin '21 - Loire Valley Region_Champagne Food pairing: A good match

Food pairing: A good match for similarly delicate cheeses like Stravacco or Saint-Nectaire

it undergoes fermentation with native yeasts in stainless steel and is aged on its lees for added complexity

The wine is a blend of fruit from eight different vineyards and three different vintages - about 40% from 2017 and the remainder from roughly equal parts 2015 and 2016

An enjoyable vin-de-soif perfect for the last days of summer…

Domaine de la Paleine - Esprit de Chenin '21 - Loire Valley Region_Champagne Food pairing: A good matchChenin Blanc Domaine de la Paleine has produced Saumur wines in the AOC Puy Notre Dame for over a century. The current owners, Laurence and Mark Vincent, took over in 2005 and have been practising biodynamics (Demeter certified) since 2017. Their 32ha consist of a mix of Chenin Blanc and Cabernet Franc and sit atop a vast 1. 5km cellar carved out of the soft, white tuffeau rock the area is renowned for. Besides being an incredible sight in and of