Épices de Cru Andaliman Wild Pepper Dried Chillies It’s also great in pastry
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Épices de Cru Andaliman Wild Pepper Dried Chillies It’s also great in pastryIn a nutshell: This surprising and rare wild Indonesian pepper is characterized by intense lime and mandarin flavours and is ideal with fish, seafood and poultry dishes a favourite of the Bataks of North Sumatra! This surprising and rare wild Indonesian pepper has a wonderful lemon flavour and is ideal with fish, seafood and poultry dishes. Andaliman is a distant relative of the Sichuan pepper and is characterized by intense lime and mandarin
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